Ingredients and materials
Sourcing, composition and permissibility of ingredients and materials.
HALAL CERTIFICATION
Halal Quality Control (HQC) provides a structured certification process to assess whether products and operations meet the applicable halal requirements.

Tell us about your products, processes, sites and intended markets.
We discuss your operation, certification needs and possible next steps.
HQC prepares the relevant quotation and certification documents.
The products, production process and relevant controls are assessed.
Findings are reviewed and any required improvements are addressed before a decision.
Sourcing, composition and permissibility of ingredients and materials.
Production flow, equipment use and process controls are reviewed.
Measures to prevent cross-contamination and maintain halal integrity.
Records, traceability and documentation are assessed for consistency.
Applicable requirements depend on products, processes, locations, destination markets and the outcome of HQC's review.
Timelines depend on your scope, readiness, documentation and any findings. HQC will outline the expected schedule after reviewing your application.
An on-site audit is normally part of the assessment when production, handling or other relevant operations must be verified.
Yes. Contact HQC with the new products, processes or sites so we can assess the required scope extension.
Start with the online application and provide the information HQC needs to review your request.